I interrupt your regularly scheduled fashion coverage for some current events! Starbucks has a new summer drink called the Unicorn Frappucino and the world is going crazy. Well, not actually, but it’s pretty popular. So, I had to test it out.

Last summer, the social media was buzzing about the PINK DRINK! This year, it’s another pink concoction with a magical twist. The Unicorn Frappucino is basically a vanilla frappucino with mango syrup, pink coloring and tangy blue sour powder. Click here to view the ingredient list.

Upon first taste, it’s sour & sweet. After you stir it a bit it has these waves of vanilla and fruit. It’s a real cute drink. I got mine made with Almond Milk, but I think it would taste ALOT better with regular dairy. I know it would be creamier and more smooth. The almond milk is a bit loose and doesn’t carry the flavor like it should.

Would I buy it again? Naw! But it was real fun to try, a nice pick-me-up for the day, and a lovely conversation starter. Two ladies stopped me to ask about it. I gave them my first impression on the spot! The Unicorn Frappucino is at most Starbucks cafes and will be around for a limited time. If you miss the boat, don’t worry. I’m sure Pinterest will have tons of hacks for you to try at home!